STAGE@TAIPEI 101

食令 SHABU

Eat according to the season | Chao Guo representative | Internet beauty index | Professional service | Healing feast

The food order·shabu is managed by a master chef who carefully selects seasonal fresh ingredients and top-quality seafood and meat from all over the world. In addition to insisting that food should be eaten in the right season, the chef also controls the source and control of the ingredients to the highest standards. We are committed to finding rare seafood and high-end meat products from all over the world, hoping to bring you a new taste bud experience and pay attention to achieving the luxurious realm of "food".

In terms of service, we provide dedicated personnel at the table to assist with cooking and cooking ingredients, as well as assistance in handling seafood, shrimps, crabs, and lobsters. Finally, we will cook porridge for you, giving you a meticulous and considerate experience. Each dedicated person has gone through the process Special training, paying attention to the optimal ripeness of ingredients, recommending appropriate wines and other professional knowledge.

The restaurant environment space not only collects many trendy brand design products, but also the decoration is not sloppy, with a high-taste contemporary design style, simple and exquisite iron elements, and even the selection of seats is very particular, using the classic Y by Carl Hansen & Son -Chair, CH20 and CH88P. The pots are made of cast iron pots from southern Japan. The water boiled in the cast iron pots is particularly sweet, which adds to the overall ingredients. It is also beneficial to the human body and sublimates "food". The ultimate aesthetic realm makes eating a self-reward of ultimate enjoyment.